Sustainability is no more a catchphrase. The kitchen has taken front stage for sustainable living as knowledge of environmental problems rises around the world. For those trying to lower their environmental impact, the kitchen is likely to be the first place of change by 2024. Supported by the most recent industry trends, accurate polls, and financial statistics, this article will show how sustainable living begins in the kitchen from cutting food waste to embracing environmentally friendly products and behaviors. We will also closely examine the forthcoming developments influencing this area and offer doable actions for a better living. 1. Growing Value of Sustainability in the Kitchen Kitchen sustainability becomes a need in 2024 rather than a choice. A 2023 Sustainable Living Index study shows that 85% of consumers are now actively looking for strategies to lower their environmental footprint; 72% of them start in their kitchens. This change is being caused in several ways: Global ...